Behind the Cup
Eight degrees south of the equator, within the archipelago of Indonesia is where you will find the magnificent island of Bali. Rising above the steaming jungles of Bali, Paradise Valley is where the best coffee beans of the region are harvested by hand and pulped the same day.
They are then dried in the sun and raked regularly to make sure that each coffee bean reaches its full flavourful potential. Ideal growing conditions for this amazing coffee that is the favourite of many of our clients.
Hannah Bockholt (verified owner) –
A wonderfully smooth coffee. As someone that loves really intense flavour profiles, this is a bit on the mellow end for me, but that’s not a bad thing. I find this to be an extremely well balanced and reliable crowd pleaser. The description is spot on that this is naturally a bit sweet, if you take sugar in your coffee, you won’t need as much to accompany these beans. Just a pleasure to drink.