Grown in Mexico, this coffee stands out with its unique profile: fuller-bodied than usual and driven by a vibrant acidity that highlights its nutty and chocolate notes. In the cup, it reveals an intense, highly aromatic flavor with a subtle acidic touch that gives it its distinctive character.
Sourced from a batch selected for its respectful approach to the environment and the communities that cultivate it, this coffee demonstrates a true attention to detail. While not officially certified, it is nonetheless carefully processed to minimize its impact and support the producers. An authentic Mexican coffee, flavorful and deeply human—made with as much heart as it is taste.
